Mu isi y'ubugeni bw'indabyo, zimwe mu ndabyo n'ibimera bifite imiterere y'igihe n'isano. Ntabwo ari umusaruro w'ibidukikije gusa ahubwo binafite uburemere bw'umuco n'amarangamutima. Uruvange rw'indabyo zisa n'amababi n'amababi ni ikimenyetso kirenze igihe n'umwanya. Bivanze neza ubwiza karemano bwa kera n'igishushanyo gito cy'ubugeni bw'indabyo zigezweho, bitanga ubwiza busanzwe kandi bugezweho, buha indabyo gakondo ubuzima bushya n'ubusobanuro bushya.
Uku guhuza ibintu bya kera n'ibya none ntigukora gusa ku miterere y'ibihangano by'indabyo, ahubwo binagaragaza ubwiza bw'ibisekuruza bitandukanye. Kimwe n'igishushanyo gishobora gutuma abantu bumva ubwiza bw'icyaro kandi kigatera ibitekerezo ku bwiza bugezweho, kubaho kwacyo si ubwiza bw'ibidukikije gusa, ahubwo ni n'uburyo bwo guhanga udushya mu buhanzi bw'indabyo.
Mu birori by'ubukwe, ishobora gukoreshwa nk'imitako y'indabyo inyuma. Uburyo butandukanye bwo kuyitunganya bushobora gutuma imirimo y'indabyo ihuzwa n'imiterere itandukanye y'ahantu. Byaba ari inzu yoroshye igezweho cyangwa imiterere yo mu cyaro, dandelion ya parsley n'amababi byose bishobora guhuzwa neza na byo.
Akamaro gakomeye ni uko ishobora kurenga imipaka y'igihe no kuzana ubwiza burambye mu mwanya. Ugereranyije n'igihe gito cy'indabyo, ntikenera gusimburwa kenshi, kwitabwaho by'inyongera, kandi ishobora kugumana imiterere n'ibara byayo by'umwimerere, igatanga igikundiro cy'ubuhanzi kirambye. Zana ubu bwiza burambye mu buzima bwawe bwa buri munsi, bigatuma buri kanya wumva nk'aho uri kwishimira ibihangano by'ubuhanzi bitazigera bipfa.
Uruvange rwa Fuling dandelion n'amababi ya Yushu ntabwo bitanga gusa ibyishimo mu maso, ahubwo binagaragaza uruhurirane rw'amarangamutima n'umuco. Byaba bikoreshwa mu gushariza urugo cyangwa nk'impano, bishobora kuzana ubushyuhe n'ubwiza bidasanzwe mu buzima bwacu.
Igihe cyo kohereza: 23 Nyakanga-2025